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If you're searching for a bright, refreshing treat to elevate your summer gatherings, look no further than Tropical Bliss Chilled Pineapple Skewers. This vibrant recipe is not only visually appealing but also bursting with tropical flavors that transport you straight to a sun-kissed beach. Combining juicy pineapple and creamy coconut, these skewers are the ultimate way to enjoy the fruits of summer while indulging in a health-conscious dessert.

Chilled Pineapple Skewers

Elevate your summer gatherings with Tropical Bliss Chilled Pineapple Skewers, a vibrant and refreshing treat bursting with tropical flavors. This easy recipe combines juicy pineapple with creamy coconut milk, making it a deliciously healthy dessert or snack. Perfect for barbecues, picnics, or casual get-togethers, these skewers offer a light, sweet bite packed with nutritional benefits. Explore the delightful harmony of tropical ingredients and enjoy a taste of sunny days with every bite!
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Ingredients
  

1 ripe pineapple, peeled, cored, and cut into bite-sized chunks

1 cup coconut milk (either canned or freshly prepared)

2 tablespoons honey or agave syrup (adjust sweetness to your preference)

1 teaspoon pure vanilla extract

1 teaspoon freshly squeezed lime juice

1/2 teaspoon ground cinnamon

1/4 teaspoon fine sea salt

Fresh mint leaves for garnish

Wooden or metal skewers (if using wooden skewers, soak them in water for 30 minutes to prevent burning)

Instructions
 

Prepare the Marinade: In a medium-sized mixing bowl, combine the coconut milk, honey or agave syrup, vanilla extract, lime juice, ground cinnamon, and sea salt. Use a whisk to thoroughly blend all the ingredients until smooth and well incorporated.

    Marinate the Pineapple: Take the pineapple chunks and place them in a large resealable plastic bag or a shallow dish. Pour the coconut marinade over the pineapple, making sure each piece is generously coated. Seal the bag or cover the dish with plastic wrap. Refrigerate for a minimum of 30 minutes, but preferably 2 hours, to allow the pineapple to absorb the rich flavors of the marinade.

      Assemble the Skewers: After the marinating period, retrieve the pineapple chunks from the refrigerator. Carefully thread the marinated pineapple pieces onto the skewers, leaving a small gap between each chunk. This spacing ensures even chilling and makes them easier to eat.

        Chill the Skewers: Arrange the assembled skewers on a tray and place them back in the refrigerator for an additional 15-30 minutes. This step enhances the flavor and ensures the skewers are refreshingly cool for serving.

          Serve: Once the skewers are nicely chilled, remove them from the fridge. For a delightful presentation, garnish each skewer with a few fresh mint leaves. These Tropical Bliss Chilled Pineapple Skewers can be served as a refreshing dessert or a light snack at any social gathering.

            Enjoy your Tropical Bliss Chilled Pineapple Skewers!

              Prep Time: 15 minutes | Marination Time: 2 hours | Total Time: 2 hours 15 minutes | Servings: 4